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San Angelo Wine & Food Festival
 
 
 
24th Annual Gourmet Dinner
February 27,2016
6:00 PM
San Angelo Country Club
 
featuring
Three Time James Beard Journalism Award Winner
Robb Walsh
 
For more information on the Gourmet Dinner Celebrity Guest CLICK HERE
 
The San Angelo Cultural Affairs Council will feature Texas Food Expert, Robb Walsh, at the 24th Annual Gourmet Dinner.  Robb has written more than a dozen cookbooks showcasing Texas cooking, created Foodways Texas , an organization dedicated to preserving the history of the Texas food culture, operated a restaurant in Houston, and served as a food writer/critic for many publications.
 
Robb will be partnering with Chef Daniel Friedrich to present a menu inspired by his travels across Texas.  Each course will be paired with fine wines.
 
Tentative Menu for A Taste of Texas
compiled from
Texas Eats: The New Lonestar Heritage Cookbook
 
The Chili Cookbook: A History of the One-Pot Classic with Cook-off Worthy Recipes from Three-Bean to Four-Alarm
 
and
 
Chef Daniel Friedrich
 
 

Cocktail Hour

Roasted Quail Jalapeno Poppers

Friedrich Family Sausage Wellington

 

First course

Robb Walsh's Lobster Chili

 

Second Course

Safari Club Bombay Salad

 

Third Course

Maxim's Steak au Poivre

 

Fourth Course

Rebecca Rather's Ancho Brownies with Mexican Vanilla Ice Cream and Candied Jalapenos

 
For tickets, please CLICK HERE
As an added bonus, SACAC will wrap and deliver cookbooks purchased with tickets by February 8 at noon as a Valentine Gift.  If you purchase online, SACAC will contact you for delivery information.
 
Look for information soon on our new event:
Uncorked and Untapped!
April 29, 2016
 
                                                 
 
All events are 21 and up!
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